Saturday, 12 March 2011

Garlic Bread



GARLIC BREAD RECIPE
Ingredients:
• 1 loaf French bread
• 1 large clove garlic, crushed
• 1/2 cup butter
• chopped fresh parsley, optional
Preparation:
Directions for garlic bread
Not cutting through bottom crust, cut bread into slices. Combine garlic with soft butter; spread between slices and over top of loaf then sprinkle with chopped fresh parsley, if desired. Wrap loaf in heavy-duty foil; place on grill over medium coals or in a 350° oven until heated through, about 15 minutes.
Makes 1 loaf of garlic bread slices.

By Nick Pandis

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